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Language: en
Pages: 512
Pages: 512
Type: BOOK - Published: 2010 - Publisher:
Oxbow says: This synthesis of primary and secondary sources, both literary and archaeological, on the subject of Anglo-Saxon food and drink, brings together a v
Language: en
Pages: 112
Pages: 112
Type: BOOK - Published: 2004 - Publisher:
At the heart of Anglo-Saxon society, judging by its literature, lay feasting and drinking but we know little about what Anglo-Saxons actually ate.
Language: en
Pages: 520
Pages: 520
Type: BOOK - Published: 2006 - Publisher:
Food production for home consumption was the basis of economic activity throughout the Anglo-Saxon period and ensuring access to an adequate food supply was a c
Language: en
Pages: 109
Pages: 109
Type: BOOK - Published: 2020-12-23 - Publisher:
Eat like a viking! Is a handy guide to authentic viking age food. With quick and simple recipes, easy to follow sections on brewing and baking, and a reference
Language: en
Pages: 298
Pages: 298
Type: BOOK - Published: 2003 - Publisher:
Pollington has written and spoken widely on Anglo-Saxon language, literature, society, and culture. Here he describes feasting and society, the mead hall as liv