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Flatbreads & Flavors
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Pages: 468
Authors: Jeffrey Alford
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Type: BOOK - Published: 2008-08-26 - Publisher: Harper Collins

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As they have pursued their passions for travel and exploring culture through food, Jeffrey Alford and Naomi Duguid have found an internationally shared and nour
Seductions of Rice
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Pages: 484
Authors: Jeffrey Alford
Categories: Cooking
Type: BOOK - Published: 2003-01-01 - Publisher: Artisan Books

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An excursion into the world's most essential and satisfying food offers two hundred easy-to-prepare dishes from the world's great rice cuisines, illuminated by
Hot Sour Salty Sweet
Language: en
Pages: 353
Authors: Jeffrey Alford
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Type: BOOK - Published: 2000-10-07 - Publisher: Artisan

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Luminous at dawn and dusk, the Mekong is a river road, a vibrant artery that defines a vast and fascinating region. Here, along the world's tenth largest river,
The Ultimate Flatbread Cookbook
Language: en
Pages: 94
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Type: BOOK - Published: 2019-04-20 - Publisher: Independently Published

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I must admit, I'm a bit of a bread fanatic. My whole family loves a fresh challah, soft bagels, fresh spongy rolls or a savoury flatbread with every meal. The t
Artisan Pizza and Flatbread in Five Minutes a Day
Language: en
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Authors: Jeff Hertzberg, M.D.
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From the bestselling authors of the ground-breaking Artisan Bread in Five Minutes a Day comes a much-anticipated cookbook featuring their revolutionary approach