FIZZ
Author | : Elise van Iterson |
Publisher | : BIS Publishers |
Total Pages | : 0 |
Release | : 2020-04-07 |
ISBN-10 | : 9063695446 |
ISBN-13 | : 9789063695446 |
Rating | : 4/5 (46 Downloads) |
Download or read book FIZZ written by Elise van Iterson and published by BIS Publishers. This book was released on 2020-04-07 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fermentation produces fantastic non-alcoholic drinks: imagine a refreshingly tart kombucha, a thirst-quenching water kefir or an earthy beet kvass. Each with a complex and surprising taste and fizz due to their healthy bacteria. With their natural effervescence and slightly yeasty flavour, fermented drinks are a fine alternative to wine or beer. This book tells you everything you need to know to brew these healthy, alcohol-free beverages yourself. You'll find user-friendly recipes with step-by-step illustrations, bite-sized nuggets on the science of the fermentation process, and juicy anecdotes about the origin of these remarkable drinks. Fizz is a collaboration between food writer Barbara Serulus and illustrator-chef Elise van Iterson. Book jacket.