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Language: en
Pages: 288
Pages: 288
Type: BOOK - Published: 2008-04-15 - Publisher: Reaktion Books
From the arrival of Italian ice-cream vendors and German pork butchers, to the rise of Indian curry as the national dish, Spicing Up Britain uncovers the fascin
Language: en
Pages: 427
Pages: 427
Type: BOOK - Published: 2014-09-11 - Publisher: Routledge
Immigration, ethnicity, multiculturalism and racism have become part of daily discourse in Britain in recent decades – yet, far from being new, these phenomen
Language: en
Pages: 493
Pages: 493
Type: BOOK - Published: 2012-10-26 - Publisher: Random House
Stevie Parle and Emma Grazette are on a mission to spice up Britain's kitchens and revolutionise the way we cook with the treasures hidden away in our cupboards
Language: en
Pages: 200
Pages: 200
Type: BOOK - Published: 2020-09-07 - Publisher: Zorba Books
A book of quotes but with a difference. This book of quotes was written with an aim to help people spice up their speeches, interactions and writing. Also as a
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2003 - Publisher: Penguin Global
In Brit Spice, Manju Malhi has created a whole new concept of cooking Indian food at home. The result is Brit-Indi cuisine, combining British ingredients with I
