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The Biscoff Cookie & Spread Cookbook: Irresistible Cupcakes, Cookies, Confections, and More
Language: en
Pages: 195
Authors: Katrina Bahl
Categories: Cooking
Type: BOOK - Published: 2014-11-03 - Publisher: The Countryman Press

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Baking with Biscoff spread--the addictive and gingery cookie butter that's swept the food blogger world. Who can say no to something called “cookie butter”?
The Biscoff Cookie and Spread Cookbook
Language: en
Pages: 0
Authors: Katrina Bahl
Categories: Baking
Type: BOOK - Published: 2014-11 - Publisher: Countryman Press

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Simple yet unique recipes using Biscoff, a brand of spread made from cookies (not nuts).
Jane's Patisserie
Language: en
Pages: 0
Authors: Jane Dunn
Categories: Cooking
Type: BOOK - Published: 2024-02-06 - Publisher: Sourcebooks

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From #1 Sunday Times bestselling author and food blogger, Jane Dunn, Jane's Patisserie is your go-to dessert recipe cookbook, with 100 delicious bakes, cakes, a
BraveTart: Iconic American Desserts
Language: en
Pages: 512
Authors: Stella Parks
Categories: Cooking
Type: BOOK - Published: 2017-08-15 - Publisher: W. W. Norton & Company

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Winner of the 2018 James Beard Foundation Book Award (Baking and Desserts) A New York Times bestseller and named a Best Baking Book of the Year by the Atlantic,
Finch Bakery
Language: en
Pages: 240
Authors: Lauren Finch
Categories: Cooking
Type: BOOK - Published: 2021-12-14 - Publisher: Penguin

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Welcome to the wonderful world of Finch Bakery! Lauren and Rachel Finch, founders of Finch Bakery, share their best-kept secrets to decorating all-out celebrati