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Language: en
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Type: BOOK - Published: 2014-04-23 - Publisher: University Press of Kentucky
Godey's Lady's Book, perhaps the most popular magazine for women in nineteenth-century America, had a national circulation of 150,000 during the 1860s. The reci
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"[Hardtack was] positively unsuitable fodder for anything that claims to be human...and I think it no exaggeration to say that any intelligent pig possessing th
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Presents recipes used during the American Civil War, intertwining history and cuisine for insights into the lives of soldiers on the battlefield and their loved
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Type: BOOK - Published: 1993 - Publisher: Running Press Book Publishers
Every Civil War buff will want to own this unique cookbook, which takes the reader right into the kitchens of 19th-century America. Illustrated with wonderful p
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Only five copies of this receipt book are known to have survived. During the Civil War, Southerners were forced to find substitutes for the food, clothing, and