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Discover the distinctive tastes of this scandinavian cuisine from weekday family meals to dishes for special occasions.
Scandinavian Comfort Food
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WINNER OF THE GUILD OF FOOD WRITERS' BEST INTERNATIONAL/REGIONAL COOKBOOK AWARD 2019 The food culture of Copenhagen is woven into the fabric of Trine's daily li
The Rye Baker: Classic Breads from Europe and America
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“A must-have for all serious bread bakers; an instant classic.”—Peter Reinhart, author of Bread Revolution True rye bread—the kind that stands at the ce
Scandinavian Classic Baking
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"Pat's recipes take you to Scandinavia with ease and without a plane ticket. Simple and elegant yet sophisticated."--George Geary, author of The Complete Baking