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Language: en
Pages: 292
Pages: 292
Type: BOOK - Published: 2017-05-05 - Publisher:
This book deals with the concepts and methods related to crop production. It talks in detail about the various techniques used in this field. Crop production re
Language: en
Pages: 456
Pages: 456
Type: BOOK - Published: 1981 - Publisher: Reston, Va. : Reston
Language: en
Pages: 382
Pages: 382
Type: BOOK - Published: 2018-02-07 - Publisher: Academic Press
Food Crop Production by Smallholder Farmers in Southern Africa: Challenges and Opportunities for Improvement evaluates traditional cultivation practices used by
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2005 - Publisher: Prentice Hall
This book contains the most comprehensive, detailed coverage of crop production issues in the US. It provides the "how and why" things are the way they are, and
Language: en
Pages: 494
Pages: 494
Type: BOOK - Published: 1995-12-12 - Publisher: John Wiley & Sons
This book deals with the agronomy of the eight major grain, fiber and oilseed row crops produced in the United States: Corn, Wheat, Grain Sorghum, Barley, Rice,
