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Essential Middle Eastern Cooking
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Featuring over 70 authentic recipes, including traditional classics like Taramasalata and Rose-scented Baklava, and little-known specialties like Persian Chicke
The Essential Middle Eastern Cookbook
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Type: BOOK - Published: 2020-05-19 - Publisher: Rockridge Press

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Learn the basics of Middle Eastern cooking with 100 simple, authentic recipes Fresh herbs and spices, creamy yogurt, savory skewered meats, and flaky baklava--M
Honey & Co.
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Named Cookbook of the Year by the Sunday Times (UK) Fortnum & Mason Food & Drink Awards Cookery Book of the Year 2015 The Guild of Food Writer's (UK) Award Winn
The New Book of Middle Eastern Food
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Authors: Claudia Roden
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The definitive volume on Middle Eastern cooking, a modern classic from the award-winning, bestselling author of The Book of Jewish Food and Claudia Roden's Medi
Julie Taboulie's Lebanese Kitchen
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Authors: Julie Ann Sageer
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Features 125 recipes for traditional Lebanese favorites, from mezze, street-food skewers and sandwiches, and staples like Labneh and Ajin (Lebanese yogurt and b