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Sultan's Kitchen
Language: en
Pages: 160
Authors: Ozcan Ozan
Categories: Cooking
Type: BOOK - Published: 2012-07-03 - Publisher: Tuttle Publishing

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"Not to be missed…a gem. This is real Old World cooking…devotees of Mediterranean cuisine would be remiss not to add this book to their collection."—Bosto
The Sultan's Kitchen
Language: en
Pages: 160
Authors: Ozcan Ozan
Categories: Cooking
Type: BOOK - Published: 2001-05-01 - Publisher: Periplus Editions (HK) Limited

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"Not to be missed…a gem. This is real Old World cooking…devotees of Mediterranean cuisine would be remiss not to add this book to their collection."—Bosto
The Sultan's Feast
Language: en
Pages: 241
Authors: Ibn Mubārak Shāh
Categories: Cooking
Type: BOOK - Published: 2020-11-16 - Publisher: Saqi Books

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The Arabic culinary tradition burst onto the scene in the middle of the tenth century, when al-Warrāq compiled a culinary treatise titled al-Kitab al-Tabikh (T
The Ottoman Kitchen
Language: en
Pages: 148
Authors: Sarah Woodward
Categories: Cooking
Type: BOOK - Published: 2001 - Publisher: Interlink Books

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"Modern recipes from Turkey, Greece, the Balkans, Lebanon, Syria and beyond."--Cover.
Phantom Gourmet Guide to Boston's Best Restaurants 2008
Language: en
Pages: 212
Authors: Phantom Gourmet
Categories: Travel
Type: BOOK - Published: 2007-08-21 - Publisher: Macmillan

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The famous New England restaurant critic who dines in disguise and always pays his own bills is back with this honest and trustworthy guide to Bostons best rest