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Language: en
Pages: 299
Pages: 299
Type: BOOK - Published: 2019-08-13 - Publisher: Ryland Peters & Small
Less of a rigid regime, and more of an organic attempt to eat a mainly vegetarian diet, The Flexitarian Cookbook features delicious plant-centric recipes, with
Language: en
Pages: 304
Pages: 304
Type: BOOK - Published: 2008-10-05 - Publisher: McGraw Hill Professional
Lose weight, increase energy, and boost your immunity—without giving up meat! "With her flexible mix-and-match plans, Dawn Jackson Blatner gives us a smart ne
Language: en
Pages: 355
Pages: 355
Type: BOOK - Published: 2014 - Publisher: Houghton Mifflin Harcourt
A compilation of menus for meat lovers and strict vegetarians alike offers a series of convertible meals that can be prepared with a vegetable or meat protein,
Language: en
Pages: 256
Pages: 256
Type: BOOK - Published: 2019-12-05 - Publisher: Dorling Kindersley Ltd
Transition to a plant-based diet without giving up meat and dairy completely. If you're concerned about your health and the environment but aren't quite ready t
Language: en
Pages: 506
Pages: 506
Type: BOOK - Published: 2019-04-16 - Publisher: HarperCollins
New York Times and USA Today Bestseller "Eat food, not too much, mostly plants." With these seven words, Michael Pollan—brother of Lori, Dana, and Tracy Polla
